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REVIEWING AGRICULTURE:

From Process and Operations and Enterprises all the way to Transportation, Packaging, etc.

By Jim Baer

So you take out a sharp knife and cut up that red-delicious apple. That piece of fruit tastes great. But likely, you will never take the time to think about how that apple was grown safely and kept from airborne diseases. Nor will you think about how that apple was packaged and ultimately shipped to market. Who exactly put that safety sticker on the apple, anyway?

There are great companies in America who move a myriad of agricultural products, whether they are seed-grown crops or livestock to market successfully. The featured role of agriculture in United States economy is to make it all happen in both economical and efficient manners.

The key companies in the industry fall under the acronym the ABC’s.

That stands for Archer Daniels Midland Co. (Decatur, Ill.); Bunge Limited (White Plains, NY and St. Louis) and Cargill Grain Co., Minneapolis, Minn. Another key player was Continental Grain Co., which originated in Belgium in 1813 and began business in the U.S. in 1921. Continental Grain sold off its commodity marketing business to Cargill in 1999 and regrouped as Contico in New York City. Continental once had a major presence in Chicago and St. Louis.

Bunge’s North American operation which is headquartered in St. Louis maintains a series of 70 grain elevators, hugging the Mississippi River and its tributaries from Minnesota all the way to the Gulf of Mexico. Bunge North America operates grain elevators, oilseed processing facilities, edible oil refineries and packaging plants and corn dry mills in the U.S., Canada and Mexico. Deb Seidel, communications director for Bunge North America says the company moved its North American headquarters to St. Louis in 1990 “To be much nearer to the market and our customers.”

“Our customers include the American farmer,” she states. Bunge maintains a commitment to quality and innovation and has lived up to that commitment since day one.

Bunge was founded in Amsterdam in 1818 and went public in 2001. The company advertises it is the shortest distance from harvest to market.

Bunge relies heavily upon river transportation to transport products to its export facility in Destrehan, La. (outside of New Orleans). Bunge works closely with other groups with river interests, lobbying hard for upgrades on the series of locks and dams to help keeping moving barge traffic along.

“One barge can carry the equivalent of 16 rail cars or 60 trucks and that is a true value to our environment,” says Seidel.

Not all goods can be transported by barge. Bunge also ships by rail and truck. One-hundred car freight trains routinely make stops at Bunge facilities. “Railroads are increasingly going to these large shuttle trains because they are more efficient,” says Seidel. “When possible, we are modifying our facilities to adapt to this trend.”

Bunge claims to be a consistent buyer for the American farmer and offers a secure and reliable system for the food manufacturers. Bunge’s access to global markets through its sister company, Bunge Global Agribusiness benefits growers and customers alike.

For farmers, Bunge opens up new opportunities to reach the growing world demand for raw commodities, vegetable oils and protein meal.

Because of integration from origination to food manufacturers, the company can assure the customer the safety and quality of products and deliver those products at fair market prices and on time.

According to Andy Zenor, senior director of Barley and Malt Purchasing for Anheuser-Busch Inc., “We have long-standing relationships with more than 3,000 farmers throughout the country who grow barley, rice and hops for us. These growers are committed to the same standards we maintain in order to provide us with the highest-quality ingredients for brewing our beers.”

“Anheuser-Busch purchases close to one half of the malt barley grown in the United States. We have an extensive network of storage facilities, both grower and company owned that store our raw materials.  We own our own elevator system which is a key part in acquisition and storing of materials before they are shipped to the processing facilities to begin the brewing process,” says Zenor.

Zenor explains, “Growers deliver malt barley to our elevators with their own trucks.  We then ship this, usually via rail, to terminal storage and/or then ultimately to a malt plant for processing.  Once processed, the malt is shipped to breweries via rail.”

Meanwhile Cargill plays a pivotal role in the agricultural food chain and links areas of supply with areas of demand. The privately-held company operates Cargill AgHorizons’ grain elevator operations in East St. Louis.

Tim Claver, Farm Service Group Manager for Cargill AgHorizons explained how the process works. “AgHorizons is one of 80 business units within Cargill, collaborating with grain producers to originate grain, market grain, deliver crop inputs and other services to help farmers prosper. From a logistic perspective, our goal is to receive grain from farmers and country elevators inbound by rail and truck and put that grain primarily on barges for shipment to the Gulf of Mexico. Nearly 100 percent of our grain moves in that direction with small exceptions,” explains Claver.

Claver ticked off the major products shipped by Cargill. “While we do not typically divulge specific figures on volume, Cargill AgHorizons business is involved in the daily movement of corn, soybeans, soft red winter wheat, northern spring wheat, Milo and special corn and soybeans (non-gmo products).”

Ninety percent of Cargill’s farm product arrives via truck to the East St. Louis terminal and the remainder via rail. Approximately 97 percent of the stored and processed grain is shipped to export markets via river barges. Maintaining open channels is critical to this company as well.

Claver has seen many changes over recent years. “Grain flows are changing with the growing presence of ethanol plants around the country. Transportation shortages due to aging fleets have caused some increased local volatility as well. Of course, natural disasters such as Hurricane Katrina have some fairly large—short-term impacts in terms of pricing and the movement of grain,” says Claver.

Claver agreed the American farmer has a bigger role in the world economy than ever before. “The role of the farmer is growing in importance as the world’s population and its appetite for food continues to grow, as well as promising new applications such as in the area of renewable fuels.”

Above all, Claver states Cargill will maintain its role in moving product from the fields to markets to the dinner table.

“Cargill AgHorizons is committed to serving farmer-customers. Our stated vision is ‘helping farmers prosper,’” he says.

Another key player is Archer Daniels Midland, one of the largest agricultural processors in the world. Serving as a vital link between farmers and consumers, ADM takes crops and processes them to make food ingredients, animal feed ingredients, renewable fuels and naturally derived alternatives to industrial chemicals.

Founded in 1902 and incorporated in 1923, ADM operates processing and manufacturing facilities across the U.S. and around the world. ADM makes a significant contribution to the world’s economy and quality of life through its distribution facilities and capabilities. Their partnership with the farming community is a vital link in the system and they continue creating thousands of products from produced crops and create markets for these crops.

CH Robinson, with home offices in Minneapolis, and locations in 43 cities including Chicago and St. Louis, moves agricultural products, comprising about 10 percent of their overall business.

The company acts as a third-party non-asset based transportation provider, according to Mark Peterson, general manager, for transportation. Being non-asset based, that means “CH Robinson can be flexible and focus on seeking solutions that work for their customers and provide a wide range of value-added logistics services, such as supply chain analysis, consolidation, core carrier program management and information reporting.” The Minnesota-based company ships agricultural products via barge, over the road reefers, hoppers, vans and flatbed trucks and by rail.

There are a myriad ways of getting agricultural products to market, and the great companies of the Midwest are truly getting the job done now and well into the future.

 

 

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Cover Story: Cultivating
St. Louis
Southwestern Illinois College
Baisch and Skinner Inc.

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Dr. Ganesh Kishore
City Grocers
Carl Hausmann
Andy Ayers, Riddle’s Penultimate Café and Wine Bar

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